This soup has a distinctive vegetable taste due to increased quantities of vegetables and two kinds of balls different in colour and taste. The characteristic taste of balls originates from spices and vegetables. One packet of soup contains extra quantities of two different kinds of balls (8 balls per 1 plate of soup - 4 vegetable balls and 4 semolina balls).
Directions for preparation: Empty the contents of the packet into 1 litre of boiling water and stir. Simmer for 10 minutes in a half covered saucepan. Do not stir afterwards. Before serving let the soup stand covered for one to two minutes.
Net Weight: 58g (2.0oz)
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