Simple and genuine flavors that give life to a surprisingly tasty union: candied pear pulp, inside a panettone with chocolate chips and hazelnut icing.
Wheat flour , candied pears (15%): (pears, glucose syrup-fructose, sugar, concentrated lemon juice), water, butter , sugar, fresh egg yolk , white mother yeast ( wheat flour , water), Chocolate drops 5%: (sugar, cocoa paste, cocoa butter, soy lecithin , natural vanilla extract), emulsifier: Mono and diglycerides of fatty acids, inverted sugar syrup, fresh egg white , honey , Powdered milk , Salt, Cocoa butter, Natural Pear flavor, Madagascar vanilla berries. May contain traces of nuts in the shell .
Average values for 100 g: energy 1502 kj-355 Kcal, fat 16 g of which saturated 9.6 g, carbohydrate 48 g of which sugars 21 g, protein 6.4 g, salt 0.40 g.
Curiosity and advice
Slow baking product with natural leavening. To fully enjoy the soft fragrance of our Panettone, we suggest you keep it an hour before serving it in a warm environment or near a heat source. In order not to alter its softness it is good to cut it with a long and serrated blade. Store the uneaten product in its original bag, closing it tightly.
Net Weight: 1000g
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