Frantoi Cutrera Primo Extra Virgin Olive Oil, 24.5 fl oz



Frantoi Cutrera Primo Extra Virgin Olive Oil, 24.5 fl oz
  • Production zone South-eastern Sicily, Monti Iblei
  • Altitude 350-450 m. a.s.l.
  • Olive Old plants in hilly land
  • Variety Tonda Iblea 100%
  • Harvesting method By hand harvest
  • Harvesting period From the 1st October to the 31th of October
  • Extration method Continuous cold cycle
  • Aspect Green, cloudy due to natural decantation
  • Smell Balanced fruity with notes of pronounced green tomato, artichoke and aromatic fresh herbs
  • Flavour/Aroma Full-bodied, with a bitter and a spicy well balanced note, has hints of artichoke 
  • Uses Roasted meats and fish, soups and salads, “bruschette”, grilled fish, game, green and grilled vegetables
  • Certification D.O.P. Monti Iblei garantito dalle Politiche Agricole e Forestali ai sensi dell’art.10 del reg. (CEE)2081/92
  • Product of Italy
  • Net Weight: 24.5 fl oz / 750ml

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